MIA
Moscato Rosé
Fruity and vibrant rosé with Moscato and a touch of Tempranillo
A blend of Moscato and Tempranillo, crafted through double fermentation and chilled at 7% to retain red fruit aromas and vibrant sweetness
Product Features
Pairings
Salmon or shrimp carpaccio, red fruit salad with figs, muffins, blue cheese or Asian cuisine.
Region
Other
Ageing
Young
Grape Variety
Mostly Moscato
Alcohol %
7%
Recommendations
Recommended serving temperature: 6°C to 8°C
Vegan
Suitable for vegetarian and vegan diet
Dosage
80 g/l
