| ID | wine_title | Category | wine_hero | wine_description | wine_bottle | wine_link_to_buy | wine_tasting_notes | wine_serving_recommendation | wine_pairings | has_wine_region | has_grape_variety | has_ageing | has_alcohol_info | has_residual_sugar | has_dosage | is_vegan | wine_region | wine_grape_variety | wine_ageing | wine_alcohol_info | wine_residual_sugar | wine_dosage | wine_vegan | wine_Gallery |
|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|
| 52 | Cordón Negro Brut | Spanish Classic, Sparkling Wines, |
|
Cordón Negro is Freixenet’s stylish, sparkling wine made using traditional techniques to create a superior Cava from Catalonia with all the flavor of the Mediterranean. It is light, fresh and current, and made from three grape varieties, Parellada, Macabeo and Xarel·lo. |
|
Crisp, clean and well-balanced with apple, ripe pear and bright citrus flavors on the palate. It has a long finish with a touch of ginger. | Recommended serving temperature: 6-8°C | Game meat, appetizers and eggs, rice and pasta dishes. | YES | YES | YES | YES | NO | YES | YES | D.O. Cava | Parellada, Macabeo and Xarel·lo | Minimum of 12 months | 11.50% | 9 g/l | vegan |
|
||
| 2337 | Cordón Negro Extra Dry | Spanish Classic, Sparkling Wines, |
|
Cordón Negro is Freixenet’s stylish, sparkling wine made using traditional techniques to create a superior Cava from Catalonia with all the flavor of the Mediterranean. It is light, fresh and current, and made from three grape varieties, Parellada, Macabeo and Xarel·lo. |
|
Crisp, clean and well-balanced with apple, ripe pear and bright citrus flavors on the palate. It has a long finish with a touch of ginger. | Recommended serving temperature: 6-8°C | Game meat, appetizers and eggs, rice and pasta dishes. | YES | YES | YES | YES | NO | YES | YES | D.O. Cava | Parellada, Macabeo and Xarel·lo | Minimum of 12 months | 11.50% | 15 g/l | vegan | |||
| 50 | Carta Nevada | Spanish Classic, Sparkling Wines, |
|
This cava is a great expression of the region, made up of three grape varieties from the Cava region: Macabeo, Xarel·lo and Parellada. It is a fresh cava with a light acidity and that has a delightful bouquet. |
|
It is yellow in color with gold highlights. It is clean, clear and bright with medium-sized bubbles. In the nose it is pure and clean and has white flowers, fresh fruit and a touch of subtle citrus. It is well-structured in the mouth, fresh and has a soft acidity. | Recommended serving temperature: 6-8°C | Light salads, recebo (acorn and feed-finished) ham, white butifarra sausage. | YES | YES | YES | YES | NO | YES | YES | D.O. Cava | Parellada, Macabeo and Xarel·lo | Minimum of 10 months | 11.50% | Brut 9 g/l | vegan | |||
| 2300 | Ice Cuvée | Spanish Classic, Sparkling Wines, |
|
Freixenet ICE combines a blend of classical Cordon Negro grapes with Chardonnay to make an intense sparkling perfectly balanced by serving it in a wide-mouthed glass with plenty of ice. |
|
Fine bubbles with aromas of peaches, ripe pears, flowers and hints of tropical fruits. The palate is creamy yet sweet with a long finish. | Recommended serving temperature: 6-8°C | Serve Freixenet ICE in a large glass over ice or create your own cocktail to intensify flavours. | YES | YES | YES | YES | NO | YES | YES | D.O. Cava | Macabeo, Xarel·lo y Parellada and a touche of Chardonnay. | Minimum of 10 months | 11.5% | Medium Dry 45 g/l | vegan |
|
||
| 54 | Ice Rosé | Spanish Classic, Sparkling Wines, |
|
Freixenet ICE Rosé brings ICE and Rosé together, with a special blend of Garnacha and Pinot Noir grapes, for a touch of spice and ripe red fruit and freshness, acidity and berries. A hint of Chardonnay intensifies the wine and balances the chill you’ll give it by serving it in a wide-mouthed glass with lots of ice. |
|
Intense berry aromas, of raspberries, strawberries and blackthorn (sloe) berries, but with hints of anise and spices. The finish is refreshing, elegant and rich. | Recommended serving temperature: 6-8°C | Recommend using a large wine glass filled with only three ice cubes, a sprig of fresh mint, or slices of your favorite fruits. This combination creates the ultimate Summer drink. | YES | YES | YES | YES | NO | YES | NO | D.O. Cava | Garnacha, Pinot Noir and a touch of Chardonnay. | Minimum of 10 months | 12.5% vol. | Medium Dry 45 g/l | not vegan |
|
||
| 2246 | Prosecco | Sparkling Wines, Italian Range, |
|
Freixenet takes its experience in sparkling wine to this Italian style, blending a superior quality wine for all of your toasts with friends and family. This delicious blend made from the finest Glera grapes comes from Italy's Prosecco region of Veneto. |
|
Freixenet Prosecco is golden straw-coloured with lively effervescence and fresh aromas of citrus, apple and flowers. Clean and fresh on the palate with tones of ripe lemon, green apple and grapefruit. The finish is light and fresh. | Recommended serving temperature: 6-8°C | YES | YES | NO | YES | NO | YES | YES | Prosecco DOC | Glera | 11.0% | 17 g/l | vegan |
|
||||
| 56 | Prosecco Rosé | Sparkling Wines, Italian Range, |
|
Wanting to bring even more Italian sparkling wines perfect for celebration, Freixenet goes beyond Prosecco with the Freixenet Italian Rose sparkling wine. The beauty of a blush pink hue glittering with bubbles in your glass will make you want to toast to friends and family. Freixenet Italian Rosé is a delicious blend of the finest Italian harvest of Glera and Pinot Noir grapes. |
|
Fresh and fruity with the delicate aroma of berries over an elegant base of white flowers and apples. On the palate, the alluring, sweet berries combine perfectly with light effervescent bubbles to make this a delightful wine. | Recommended serving temperature: 6-8°C | YES | YES | NO | YES | NO | YES | YES | Prosecco DOC | Glera and Pinot Noir | 11.0% | 14.5 g/l | vegan |
|
||||
| 48 | Asti | Sparkling Wines, Italian Range, |
|
This deliciously sweet sparkling wine is produced in one of the most prestigious wine regions in Italy, Piemonte. The grapes are harvested and crushed, and the resulting must is chilled to 20° C and fermentation begins, producing a wine that is unique, delicate and elegant, perfect for sweet moments. |
|
On the nose this wine shows peach, citrus and subtle hints of white flowers. On the palate, it is fresh and elegant and has a finish reminiscent of honey and sweet fruit. | YES | YES | NO | YES | NO | YES | YES | Asti DOCG | Moscato Bianco | [:en]Age 1[:] | 7.0% | [:en]Sugar 1[:] | 85 g/l | vegan |
|
|||
| 58 | Pinot Grigio | Italian Range, Still Wines, |
|
After the successful, sparkling launch of Freixenet Prosecco and Sparkling Italian Rosé, the brand now extends its 150 years of wine-making expertise and globally renowned name to create a new range of high-quality Italian still wines. |
|
This Pinot Grigio is an elegant white wine from the picturesque vineyards of the Garda region. It has a floral and delicate fruity character with subtle hints of crisp citrus. | Recommended serving temperature: 5-7º C | Oysters, mussels, clams, hummus with crudité, Waldorf salad. | YES | YES | NO | YES | NO | YES | YES | Garda | Pinot Grigio | 11.5% | 4 g/l | vegan |
|
|||
| 2269 | Italian Rosé Still | Still Wines, Italian Range, |
|
After the successful, sparkling launch of Freixenet Prosecco and Sparkling Italian Rosé, the brand now extends its 150 years of wine-making expertise and globally renowned name to create a new range of high-quality Italian still wines. |
|
This is a refreshing wine made with traditional Veneto grapes. It has a subtle perfume and on the palate has the delicate flavor of cherries and strawberries. | red shrimp, smoked trout, moussaka, berry pavlova | YES | YES | NO | YES | NO | YES | YES | IGT VENETO | Glera, Pinot Nero, Primitivo | 11.5% | 4 g/l | vegan |
|
||||
| 2275 | Sparkling White | Alcohol Removed, |
|
A refreshing and fruity alcohol-free sparkling wine, the result of meticulous technical research and demanding winemaking trials. As a result, despite being free of alcohol, this wine maintains the natural aromas and characteristics of the grapes. |
|
Pale bright yellow colour with persistent bubbles. On the nose there are refreshing tropical notes and elegant hints of citrus. On the palate it is lively, fruity and especially refreshing. The very well-balanced acidity and medium-sized bubbles produce a pleasant flavor and drinking experience. | Recommended serving temperature: 5-7°C | Appetizers, salads, dessert, grilled goat cheese salad, sushi, fried chicken wings with chips. | YES | YES | NO | YES | YES | NO | YES | Spain | Airén with some Xare.lo | < 0.05% | 28 g/l (14g per 12oz serving) | vegan |
|
|||
| 2281 | Sparkling Rosé | Alcohol Removed, |
|
A refreshing and fruity alcohol-free sparkling wine, the result of meticulous technical research and demanding winemaking trials. As a result, despite being free of alcohol, this wine maintains the natural aromas and characteristics of the grapes. In recent years we have further reduced the sugar content. |
|
With an attractive pale pink colour and persistent bubbles, it has mainly wild berries on the nose, accompanied by floral notes and tropical fruits. On the palate it is especially fruity, fresh and pleasant. It fills the mouth with a well-balanced acidity and the medium-sized bubbles produce a very refreshing finish. | Recommended serving temperature: 5-7°C | Appetizers, Salads, desserts | YES | YES | NO | YES | YES | NO | YES | Spain | Airén with some Xare.lo | < 0.05% | 28 g/l (14g per 12oz serving) | vegan |
|
