Elegant rosé with fresh floral notes, offering a vibrant aroma
Freixenet Carta Rosé gets its fruity aromas from Trepat & Garnacha, vinified separately with skins to achieve its color before bottle fermentation.
Product Features
Pairings
Appetizers, salads, desserts
Region
D.O. Cava
Ageing
Minimum of 10 months
Grape Variety
Trepat and Garnacha
Alcohol %
12.0%
Recommendations
Recommended serving temperature: 6°C to 8°C
Vegan
Suitable for vegetarian and vegan diet
Dosage
15 g/l (Extra dry)
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